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Trout almondine

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Chefs dinner menu

Appearing on a menu in August, 2152

Trout almondine was a seafood dish originating on Earth, made from trout prepared with almonds.

Trout almondine, served grilled, was part of Chef's menu aboard Enterprise NX-01 on Friday, August 13, 2152, served along with rice pilaf and green beans. However, the day before, he fell ill and Ensign Hoshi Sato took over the galley. (ENT: "Singularity")

In Mr. Scott's Guide to the Enterprise, this dish was listed in the food synthesizer menu under its European spelling, trout amandine.

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