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:''You may also be looking for [[Odin]] or [[Odan]].'' |
:''You may also be looking for [[Odin]] or [[Odan]].'' |
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| − | In [[2152]], [[Hoshi Sato]] asked to take over the [[galley]] aboard |
+ | In [[2152]], [[Hoshi Sato]] asked to take over the [[galley]] aboard {{EnterpriseNX}} when {{dis|Chef|Enterprise NX-01}} fell ill. Instead of sticking to the [[food]] on the dinner planner, she decided to cook her grandmother's recipe for oden. ({{ENT|Singularity}}) |
| − | == Background == |
+ | == Background information == |
The recipe translation reads as follows, explanations in brackets: |
The recipe translation reads as follows, explanations in brackets: |
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'''How to make the soup''' |
'''How to make the soup''' |
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| − | *Pour 5 cups of hot water into a big bowl |
+ | *Pour 5 cups of boiling water (hot water) into a big bowl |
| − | *1 tsp of chicken stock or |
+ | *1 tsp of chicken stock or bouillon |
*2 tbsp of sake |
*2 tbsp of sake |
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*1 tsp of sugar |
*1 tsp of sugar |
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== External link == |
== External link == |
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| − | *{{wikipedia}} |
+ | * {{wikipedia}} |
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| + | [[de:Oden]] |
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| + | [[ja:おでん]] |
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[[Category:Earth foods]] |
[[Category:Earth foods]] |
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Revision as of 15:33, 24 October 2015
The recipe for the Sato family oden (in Japanese)
Oden was a traditional Human soup of Japanese origin, whose recipe was often passed down through a family.
In 2152, Hoshi Sato asked to take over the galley aboard Enterprise NX-01 when Chef fell ill. Instead of sticking to the food on the dinner planner, she decided to cook her grandmother's recipe for oden. (ENT: "Singularity")
Background information
The recipe translation reads as follows, explanations in brackets:
Seasoning
- Potatoes
- Carrots
- Daikon [giant radish]
- Hard-boiled eggs
- Konnyaku [a gelatinous food made from devil's-tongue starch]
- Grilled tofu [yakidofu]
- Kamaboko [fish paste, sausage]
How to make the soup
- Pour 5 cups of boiling water (hot water) into a big bowl
- 1 tsp of chicken stock or bouillon
- 2 tbsp of sake
- 1 tsp of sugar
- Make the soup from the bouillon [dissolve] and then add the seasoning to the soup.