Laurelian pudding was a dish native to the Delta Quadrant.
Neelix prepared it for the crew of the USS Voyager in 2371, and noted that it had to simmer for four hours during the course of preparation. (VOY: "Learning Curve")
Laurelian pudding was a dish native to the Delta Quadrant.
Neelix prepared it for the crew of the USS Voyager in 2371, and noted that it had to simmer for four hours during the course of preparation. (VOY: "Learning Curve")